CLASS SCHEDULE

In-Person Classes

TO REGISTER: Click on a class title to get detailed information about that class. Then click the REGISTER link to sign up!
Color key: ORANGE = Haystack Creamery Classroom GREEN = Farm-to-table BLUE = Bootcamp PURPLE = Off-site

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Events for February 2019

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Calendar of Events

Calendar of Events
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Cheesemaking Bootcamp Day Three: Advanced Cheeses & Aging Techniques 9:00 am – 3:00 pm

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Mozzarella, Ricotta & Burrata with Wine Pairing – 6:30 pm – SOLD OUT!

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Brie & Camembert and Other “Bloomy Rinds” – with Wine Pairing – 2:00 pm

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Mozzarella 101 PLUS Ricotta & Burrata at Kitchen Company – 5:30 pm

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Asiago & Other Italian Cheeses with Wine Pairing – 6:30 pm

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Mozzarella, Ricotta & Burrata with Wine Pairing – 2:00 pm

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Valentine’s Day Special! Cheesemaking 101 with Chevre PLUS Chocolate Chevre Truffles & Champagne! – 6:30 pm – SOLD OUT!

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Manchego & Other Spanish Cheeses with Wine Pairing – 1:00 pm – SOLD OUT!

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Lunch Time Cheesemaking Class! – Quick & Easy Cheese with lunch and a sip of Wine! – 12:00 – 1:00 pm – SOLD OUT!

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SCHEDULE A PRIVATE EVENT

Don’t see a class that fits your goals or schedule? Gather a group of your friends and colleagues together and create your own private event.

BUY CLASS PACKAGES

Give a gift to your favorite cheesemaker! (Including yourself.) These packages will save you money, and give your cheesemaking a big boost.


TAKE A CLASS FROM ANYWHERE, ANY TIME

Not close to us, or having scheduling difficulties? Take our online or DVD classes.



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