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Learn how easy it is to make several fresh cheeses as well delicious pressed and aged varieties. This DVD includes Cheesemaking 101: The Art & Science of Cheesemaking, Quick & Easy Cheeses: Chevre, Cottage Cheese & Feta, and Intro to Pressed & Aged Cheeses: Queso Fresco and Guido’s Italian Cheese. Over 2 hours of instruction. Includes printed recipes, out-takes and links to downloadable forms and information. $29.99 plus $4.00 shipping & handling (to US addresses only; contact us for international shipping).
Buy multiple classes at one time and save! The more you purchase, the cheaper each class will be (to be redeemed by one person). Details.
Bronze Package (3 classes) $150 (save $27)
Silver Package (6 classes) $300 (save $54)
Gold Package (9 classes) $430 (save $101)
Platinum Package (12 classes) $570 (save $138)