Learn to Make Cheese!
Whether you just want to make great cheese at home or you have dreams of becoming a professional cheesemaker, The Art of Cheese is the place to learn! Goat milk, cow milk, sheep milk cheeses – we’ve got you covered with our huge selection of classes, in person and online!
COVID-19 POLICY UPDATE: We require students who attend our In Person Classes to be fully vaccinated. Masks are not required at this time but we reserve the right to re-instate our mask policy at any time if our local public health office requires it or if we feel it would be in the best interest of our staff and students. Thank you for your continued support and cooperation in adhering to these policies.
We donate 10% of the registration fees from our virtual classes to charities addressing social, racial, economic, and environmental injustices and concerns through our “Cheese for Change” Program.
you can
Make Cheese!
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The Art of Cheese
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Cheesy Info
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The World of Home Cheesemaking
New to Cheesemaking? You may be wondering…
- What kind of cheese should I start with?
- Where can I find the necessary ingredients?
- Will I need to buy a bunch of expensive equipment?
- Can I make aged cheeses at home, too?
We can answer these questions and more. At The Art of Cheese, we are dedicated to teaching home cheesemakers how to make GREAT cheese with minimal fuss and equipment.
gallery of
Cheesy Fun!
“A picture is worth a thousand words.”
Browse our galleries to see for yourself how easy and satisfying it is to make your own great homemade cheeses.
And you’ll get a feel for how much fun we have in the process!
