$59.00
6 in stock
Description
Part I: Tapas with Spanish Wines: May 28th from 5:30 – 8:00 pm at Briar Gate Farm (11227 N 66th St. – west of Longmont)
Join Kate and co-conspirator Denise Milligan, a local Spanish cooking teacher who lives part-time in Spain, where she dives head-first into the world of amazing Spanish food and wine. Denise will teach you how to make several delicious tapas (small bites) and you will help in creating a wonderful light meal featuring our Spanish cheeses along with other delectable creations. These will be paired with fabulous Spanish wines that you can purchase locally, and you’ll sample a special treat she brought back with her to share with us! At the end of class you’ll get to come out to the barnyard and meet our fabulous Nubian dairy goats and their spring kids.
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