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This is a seasonal class that we offer around holiday season. We cover the how-tos of making chevre and feta then turn these two easy cheeses into a wonderful array of desserts and gifts. We’ll make and sample Party-in-a-Jar (Marinated Chèvre), Chocolate Truffle Chèvre, Herb-marinated Feta, Chocolate Feta Brownies, Pumpkin Chevre Cheesecake bars, and more! You’ll leave with a few samples and a bunch of creative and delicious ideas for your holiday entertaining and gift giving.