The Art of Cheese

Cheesemaking classes in Longmont and beyond!

  • Classes
    • In Person
    • On Demand & DVD
    • Private Events
  • Cheesemaking Club
  • Certification
  • Gifts
  • FREE
    • Cheesy-pedia Guide
    • Cheese 101 Class
    • Whey Bread Class
  • News & Reviews
    • Media Kit
    • Student Testimonials
    • Articles & Blog Posts
    • Video / TV / Radio
  • About
    • The Art of Cheese
    • Briar Gate Farm
    • Longmont, Colorado

Cheesemaking Bootcamp: Beginner Cheeses – May 20

May 3, 2018

$150.00

6 in stock

Category: Uncategorized
  • Description

Description

Join us for this Cheesemaking Bootcamp and receive your Bronze Level Certification!  You’ll get hands-on experience learning about the tools and techniques used to make a wide variety of beginning level cheeses.  We’ll make several different styles of cheese while sampling them along the way, and you’ll take home some cheesy creations of your own.  You’ll leave knowing the terminology and basic techniques needed to branch off and try other recipes as well.  Lunch with wine, coffee and dessert (and lots of cheese!) will be served and we’ll end the day with a tour of my small dairy goat farm.

Here’s what we’ll cover:

  • Food Safety Overview
  • Chevre, Fromage Blanc
  • Quark
  • Feta:  Dry Salted, Marinated and Brined
  • Mozzarella, Ricotta & Burrata

Visit The Blog

Frequently Asked Questions

Visit Longmont
  • Home
  • About
  • Classes
  • Shop
  • Certification
  • News & Reviews
  • Blog
  • Contact
  • FAQs
  • Privacy Policy
  • Accessibility Statement
            

Contact: Info [at] TheArtOfCheese.com

Copyright ©2012-2018 All Rights Reserved

American Cheese Society Member

Copyright © 2023 · Market Theme on Genesis Framework · WordPress · Log in