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TO REGISTER: Click on a class title to get detailed information about that class. Then click the REGISTER HERE link to sign up!
Don’t see the class you want scheduled at a convenient time for you? Create your own PRIVATE EVENT or take our ON DEMAND classes and learn how to make the cheeses you want when you want to!
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Weekend “Cheese” Warriors Part I: Chevre, Fromage Blanc, Cottage & Cream Cheese – 2:00 pm
April 8, 2018 @ 2:00 pm - 4:00 pm
$49.00
Join us for class one of this three-part series (come to one or all three!) where we’ll be starting with some quick & easy cheeses. For beginner cheesemakers this is a great place to start because you won’t need a lot of fancy equipment or special ingredients to make several delicious cheeses. We’ll cover Chevre, Fromage Blanc, Cottage & Cream Cheese. We’ll sample some freshly made cheeses with a nice glass of wine and you’ll go home with some tasty samples.
Don’t see the class you want scheduled at a time convenient for you? Now you can order classes On Demand and watch them at your convenience!
CLASSES ON DEMAND (for more options CLICK HERE):
BEGINNER LEVEL CHEESES:
CHEVRE & FROMAGE BLANC – 
FETA: Dry Salted, Brined & Marinated – INTERMEDIATE LEVEL CHEESES:
MOZZARELLA & BURRATA – 
BRIE & CAMEMBERT –
ADVANCED LEVEL CHEESES:
CHEDDAR: FRESH CURDS TO PRESSED & AGED – 
BLUE STILTON – for more options CLICK HERE
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