CLASS SCHEDULE

Live Classes

KEY:  In-Person, On-the-farm classes are listed in GREEN.  Live Zoom classes are listed in YELLOW. Offsite classes are listed in PURPLE.  Special Events are listed in RED. Private Events are listed in ORANGE.

TO REGISTER: Click on a class title to get detailed information about that class. Then click the REGISTER HERE link to sign up!

Don’t see the class you want scheduled at a convenient time for you?  Create your own PRIVATE EVENT or take our ON DEMAND classes and learn how to make the cheeses you want when you want to!

Loading Events

« All Events

  • This event has passed.

Soapmaking Class – 6:30 pm

January 14, 2015 @ 6:30 pm - 8:00 pm

$25

Learn how to make wonderful milk-based soaps using one of three different recipes. Our first recipe, Handcrafted Milk Soap, uses a combination of olive oil, coconut oil and palm oil to create a wonderfully moisturizing and sudsy soap. The second recipe, Old-Fashioned Milk Soap, uses lard as the main oil, along with coconut oil for a good lather. The final recipe is a simple glycerin melt-and-pour method that is easy and safe enough to do with kids! You will go home with several soap samples and a recipe packet.

Register Here

Details

Date:
January 14, 2015
Time:
6:30 pm - 8:00 pm
Cost:
$25
Event Category:

Don’t see the class you want scheduled at a time convenient for you? Now you can order classes On Demand and watch them at your convenience!

CLASSES ON DEMAND (for more options CLICK HERE):

BEGINNER LEVEL CHEESES:


CHEVRE & FROMAGE BLANCBUY NOW

FETA: Dry Salted, Brined & Marinated – BUY NOW

INTERMEDIATE LEVEL CHEESES:


MOZZARELLA & BURRATABUY NOW

BRIE & CAMEMBERT – BUY NOW


ADVANCED LEVEL CHEESES
:


CHEDDAR: FRESH CURDS TO PRESSED & AGED – BUY NOW

BLUE STILTON – BUY NOW

for more options CLICK HERE


Stay connected and get all the latest!

Visit The Blog

Frequently Asked Questions