CLASS SCHEDULE
Live Classes
KEY: In-Person, On-the-farm classes are listed in GREEN. Live Zoom classes are listed in YELLOW. Offsite classes are listed in PURPLE. Special Events are listed in RED. Private Events are listed in ORANGE.
TO REGISTER: Click on a class title to get detailed information about that class. Then click the REGISTER HERE link to sign up!
Don’t see the class you want scheduled at a convenient time for you? Create your own PRIVATE EVENT or take our ON DEMAND classes and learn how to make the cheeses you want when you want to!
- This event has passed.
Private Cheesemaking Event 5:00 – 7:00 pm
January 19, 2018 @ 5:00 pm - 7:00 pm
Interested in hosting your own Private Cheesemaking Class? We can accommodate groups of 8-14 for hands-on classes lasting anywhere from 2 hours to a full day. We can handle groups of up to 25 for demonstration-style classes and guided cheese pairings.
Click here to submit a request for a private event and we’ll send you all the options and pricing information.
Don’t see the class you want scheduled at a time convenient for you? Now you can order classes On Demand and watch them at your convenience!
CLASSES ON DEMAND (for more options CLICK HERE):
BEGINNER LEVEL CHEESES:
CHEVRE & FROMAGE BLANC – 
FETA: Dry Salted, Brined & Marinated – INTERMEDIATE LEVEL CHEESES:
MOZZARELLA & BURRATA – 
BRIE & CAMEMBERT –
ADVANCED LEVEL CHEESES:
CHEDDAR: FRESH CURDS TO PRESSED & AGED – 
BLUE STILTON – for more options CLICK HERE
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