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Mozzarella, Ricotta & Burrata with Wine Pairing – 6:30 pm

June 20 @ 6:30 pm - 9:00 pm

$49.00

In this class, you will learn an easy and delicious 30 minute mozzarella recipe including both a microwave method and a hot water/whey bath method. Learn what milks work best for this recipe and why, and then have some hands-on fun as we stretch the curd to create (and then eat!) a deliciously fresh and flavorful warm mozzarella. We’ll also make a quick, fresh ricotta and then combine these two wonderful cheeses into an easy burrata – a tasty stuffed mozzarella treat! You’ll get to enjoy the finished cheese with a glass of perfectly paired wine and will have the opportunity to take home your own mozzarella creation to enjoy later.

On Hold due to low enrollment – if you have a group of 5 or more and would like to do this class, e-mail me at kate@theartofcheese.com and we’ll re-open it!

Details

Date:
June 20
Time:
6:30 pm - 9:00 pm
Cost:
$49.00
Event Category:

Venue

Steps Realty Training Room/Kitchen
455 Main Street
Longmont, CO United States
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