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Mozzarella, Ricotta & Burrata with Wine Pairing – 6:30 pm

March 29 @ 6:30 pm - 9:00 pm

$49.00

In this class, you will learn an easy and delicious 30 minute mozzarella recipe including both a microwave method and a hot water/whey bath method. Learn what milks work best for this recipe and why, and then have some hands-on fun as we stretch the curd to create (and then eat!) a deliciously fresh and flavorful warm mozzarella. We’ll also make a quick, fresh ricotta and then combine these two wonderful cheeses into an easy burrata – a tasty stuffed mozzarella treat!  You’ll get to enjoy the finished cheese with a glass of perfectly paired wine and will have the opportunity to take home your own mozzarella creation to enjoy later.

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Details

Date:
March 29
Time:
6:30 pm - 9:00 pm
Cost:
$49.00
Event Category:

Venue

The Art of Cheese at Haystack
505 Weaver Park Rd. Unit E
Longmont, CO 80501 United States
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SCHEDULE A PRIVATE EVENT

Don’t see a class that fits your goals or schedule? Gather a group of your friends and colleagues together and create your own private event.

BUY CLASS PACKAGES

Give a gift to your favorite cheesemaker! (Including yourself.) These packages will save you money, and give your cheesemaking a big boost.


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