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TO REGISTER: Click on a class title to get detailed information about that class. Then click the REGISTER HERE link to sign up!

Don’t see the class you want scheduled at a convenient time for you?  Create your own PRIVATE EVENT or take our ON DEMAND classes and learn how to make the cheeses you want when you want to!

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Intro to Hard Cheese PLUS Wax a Wheel of Cheese with Farm Tour – 1:00 pm – SOLD OUT!

January 4, 2020 @ 1:00 pm - 3:30 pm

$59.00

Some say that soft cheeses are easy and hard cheeses are hard, but in this class we will learn that that’s not necessarily so! We will start by making a delicious Italian hard cheese that uses simple ingredients and minimal equipment and only needs to age for 3 weeks! Plus you will learn how to age cheeses, wax a mini cheese wheel to take home with you, and find out how to make a cheese press for free! You’ll get to sample a few varieties of this cheese along with a complimentary glass of wine or sparkling cider during class as well.

At the end of class you’ll get a farm tour and will have a chance to meet our friendly dairy goats!

Register Here

Details

Date:
January 4, 2020
Time:
1:00 pm - 3:30 pm
Cost:
$59.00
Event Category:

Venue

Art of Cheese at Briar Gate Farm
11227 N 66th St.
Longmont, CO 80503 United States
+ Google Map
Phone:
303-579-9537

Don’t see the class you want scheduled at a time convenient for you? Now you can order classes On Demand and watch them at your convenience!

CLASSES ON DEMAND (for more options CLICK HERE):

BEGINNER LEVEL CHEESES:


CHEVRE & FROMAGE BLANCBUY NOW

FETA: Dry Salted, Brined & Marinated – BUY NOW

INTERMEDIATE LEVEL CHEESES:


MOZZARELLA & BURRATABUY NOW

BRIE & CAMEMBERT – BUY NOW


ADVANCED LEVEL CHEESES
:


CHEDDAR: FRESH CURDS TO PRESSED & AGED – BUY NOW

BLUE STILTON – BUY NOW

for more options CLICK HERE


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