CLASS SCHEDULE

Name: HOLIDAY CHEESEMAKING 101 w/CIDER PAIRINGS at St. Vrain Cidery – 6:00 pm
Start: 2022-12-14T18:00:00-07:00
End: 2022-12-14T19:30:00-07:00
Location: St. Vrain Cidery

Live Classes

TO REGISTER: Click on a class title to get detailed information about that class. Then click the REGISTER HERE link to sign up!

Don’t see the class you want scheduled at a convenient time for you? Create your own PRIVATE EVENT or take our ON DEMAND classes and learn how to make the cheeses you want when you want to!

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HOLIDAY CHEESEMAKING 101 w/CIDER PAIRINGS at St. Vrain Cidery – 6:00 pm

December 14, 2022 @ 6:00 pm - 7:30 pm

$45.00

Join us for a holiday spin on this popular educational and tasty happy hour at Longmont’s St. Vrain Cidery! You’ll get to enjoy some delicious cheese and hard-cider pairings while watching homemade cheese being made by Certified Cheese Professional Kelly Liebrock of The Art of Cheese. During this interactive demonstration class, you’ll learn the basic art and science behind the cheesemaking process, the equipment and key ingredients needed, and how to source the best milk for making cheese at home.

You’ll leave with some great recipes and the know-how to make a few easy cheeses yourself.

Must be 21 or older to register for and attend this class.

REGISTER HERE!

To be added to our waitlist, please email kate@theartofcheese.com

CANCELLATION POLICY: Due to the high popularity of our classes, we often have a waitlist. Please give us as much notice as possible if you are not going to be able to attend so that we can try to fill your spot.

Cancellations made 48 hours or more before the class time will receive a full refund
Cancellations made with less than a 48 hour notice will only receive a refund if we can fill your spot.

Thanks! We look forward to seeing you!