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Chevre & Fromage Blanc at Kitchen Company!

October 16 @ 6:00 pm - 7:00 pm

$25.00

Join Kate Johnson at The Kitchen Company in downtown Longmont to learn how to make delicious Chevre/Fromage Blanc from her farm fresh goat milk.  Don’t have a goat? No worries – she’ll teach you how to source good goat milk locally. She’ll go over all the ingredients and equipment needed to make this simple yet delicious fresh cheese (most of which you can pick up while you’re here using your special 20% class discount) and you’ll get to taste a couple of different flavor varieties.

Register Here (this will take you to The Kitchen Company’s Registration Page)

Details

Date:
October 16
Time:
6:00 pm - 7:00 pm
Cost:
$25.00
Event Category:

SCHEDULE A PRIVATE EVENT

Don’t see a class that fits your goals or schedule? Gather a group of your friends and colleagues together and create your own private event.

BUY CLASS PACKAGES

Give a gift to your favorite cheesemaker! (Including yourself.) These packages will save you money, and give your cheesemaking a big boost.


TAKE A CLASS FROM ANYWHERE, ANY TIME

Not close to us, or having scheduling difficulties? Take our online or DVD classes.



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