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Cheesemaking on the Farm: MOZZARELLA, RICOTTA & BURRATA with Farm Tour – 2:00 pm

November 23 @ 2:00 pm - 4:30 pm

$59.00

Join us at our small dairy goat farm for this hands-on class. You will learn an easy and delicious 30 minute mozzarella recipe that uses grocery store cow milk, including both a microwave method and a hot water/whey bath method. Learn what milks work best for this recipe and why, and then have some hands-on fun as we stretch the curd to create (and then eat!) a deliciously fresh and flavorful warm mozzarella. We’ll also make a quick, fresh ricotta and then combine these two wonderful cheeses into an easy burrata – a tasty stuffed mozzarella treat! You’ll get to enjoy the finished cheese with a complimentary glass of perfectly paired wine or sparkling cider and will have the opportunity to take home your own mozzarella creation to enjoy later.

Register Here

Details

Date:
November 23
Time:
2:00 pm - 4:30 pm
Cost:
$59.00
Event Category:

Venue

The Art of Cheese at Briar Gate Farm
11227 N 66th St.
Longmont, CO 80503 United States
+ Google Map
Phone:
303-579-9537

SCHEDULE A PRIVATE EVENT

Don’t see a class that fits your goals or schedule? Gather a group of your friends and colleagues together and create your own private event.

BUY CLASS PACKAGES

Give a gift to your favorite cheesemaker! (Including yourself.) These packages will save you money, and give your cheesemaking a big boost.


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