CLASS SCHEDULE

In-Person Classes

TO REGISTER: Click on a class title to get detailed information about that class. Then click the REGISTER link to sign up!
Color key: GREEN = On-Farm Classes  BLUE = Bootcamp PURPLE = Off-site  ORANGE = Private Events

Loading Events

« All Events

  • This event has passed.

CHEESEMAKING ON THE FARM! Brie & Camembert & Other Bloomy Rind Cheeses – 2:00 – 4:00 pm

August 18 @ 2:00 pm - 4:00 pm

Join us on our small dairy goat farm for this special class.  Brie & Camembert are in a family we call “Bloomy Rinds” and though they are quite complex and delicious in flavor, they really aren’t all that hard to make! Join Kelly Liebrock, Art of Cheese Instructor and Certified Cheese Professional, to learn lots of tips and techniques for making and aging these cheeses. While you can use a regular refrigerator for your aging, we recommend setting up a wine fridge or a mini fridge as your “cheese cave” if you can. You’ll be taking your own mini wheel home with you to age on your own.

At the end of class we’ll give you a brief tour of our dairy goat farm and you can meet the baby goats!

Register Here

 

Details

Date:
August 18
Time:
2:00 pm - 4:00 pm
Event Category:

Venue

The Art of Cheese at Briar Gate Farm
11227 N 66th St.
Longmont, CO 80503 United States
+ Google Map
Phone:
303-579-9537

SCHEDULE A PRIVATE EVENT

Don’t see a class that fits your goals or schedule? Gather a group of your friends and colleagues together and create your own private event.

BUY CLASS PACKAGES

Give a gift to your favorite cheesemaker! (Including yourself.) These packages will save you money, and give your cheesemaking a big boost.


TAKE A CLASS FROM ANYWHERE, ANY TIME

Not close to us, or having scheduling difficulties? Take our online or DVD classes.



Stay connected and get all the latest!

Visit The Blog

Frequently Asked Questions

Let’s Connect