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Cheeemaking 101 with Cheese & Hard Cider Pairing and BABY GOATS! – 6:00 pm

June 25 @ 6:00 pm - 7:30 pm

$35.00

Join us for this popular educational and tasty happy hour at Longmont’s St. Vrain Cidery! You’ll get to enjoy some delicious cheese and hard-cider pairings while watching homemade cheese being made by Kate Johnson of The Art of Cheese. During this interactive demonstration class, you’ll learn the basic art and science behind the cheesemaking process, the equipment and key ingredients needed and how to source the best milk for making cheese at home.

And to celebrate spring kidding season, we’ll be bringing some special guests from Briar Gate Farm who will make an appearance at the end of class for some snuggling and photo ops.

You’ll leave with some great recipes and the know-how to make a few easy cheeses yourself.

Register Here for just the class

Details

Date:
June 25
Time:
6:00 pm - 7:30 pm
Cost:
$35.00
Event Category:

Venue

St. Vrain Cidery
350 Terry St. Suite 130
Longmont, CO 80501 United States
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Website:
www.stvraincidery.com

SCHEDULE A PRIVATE EVENT

Don’t see a class that fits your goals or schedule? Gather a group of your friends and colleagues together and create your own private event.

BUY CLASS PACKAGES

Give a gift to your favorite cheesemaker! (Including yourself.) These packages will save you money, and give your cheesemaking a big boost.


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