Cheesemaking classes in Longmont and beyond!
TO REGISTER: Click on a class title to get detailed information about that class. Then click the REGISTER HERE link to sign up!
Don’t see the class you want scheduled at a convenient time for you? Create your own PRIVATE EVENT or take our ONLINE classes and learn how to make the cheeses you want when you want to!
Join us on our small dairy goat farm for this special class. Brie & Camembert are in a family we call “Bloomy Rinds” and though they are quite complex and delicious in flavor, they really aren’t all that hard to make! Join us to learn lots of tips and techniques for making and aging these cheeses. While you can use a regular refrigerator for your aging, we recommend setting up a wine fridge or a mini fridge as your “cheese cave” if you can. You’ll be taking your own mini wheel home with you to age on your own.
At the end of class we’ll give you a brief tour of our dairy goat farm and you can meet our friendly goats!
As a special bonus, once class is over, you’ll also receive a link to a recording of our On Demand class on BRIE & CAMEMBERT. This will serve as a nice review and an introduction to our online classes!
CANCELLATION POLICY: Due to the high popularity of our classes, we often have a waitlist. Please give us as much notice as possible if you are not going to be able to attend so that we can try to fill your spot.
Thanks! We look forward to seeing you!