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TO REGISTER: Click on a class title to get detailed information about that class. Then click the REGISTER HERE link to sign up!

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Beginner Cheesemaking Bootcamp – 1:00 – 5:00 pm

September 20, 2015 @ 1:00 pm - 5:00 pm

$135.00

Spend an afternoon learning how to make a great variety of homemade cheeses that are perfect for the beginner cheesemaker.  We’ll cover all the tools, techniques and recipes from our four Bronze-level cheesemaking classes in one tasty and informative day!  Cheeses will include:

  • Soft Cheeses (Chèvre, Fromage Blanc, Cottage Cheese, Cream Cheese)
  • Mozzarella, Ricotta & Burrata
  • Ethnic Cheeses including Feta & Queso Fresco
  • Intro to Hard Cheeses

Register Here

Details

Date:
September 20, 2015
Time:
1:00 pm - 5:00 pm
Cost:
$135.00
Event Category:

 


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