Bootcamps

Most of our classes are held in our classroom at the new Haystack Mountain Cheese Creamery at 505 Weaver Park Rd., Suite E, Longmont, CO.  These are highlighted in Orange on the calendar.

Some of our classes are held offsite at breweries, restaurants, wineries and farms.  These are highlighted in Green.

We also offer multi-day, themed cheesemaking courses and these are highlighted in Blue.

CLICK ON THE CLASS NAME FOR MORE DETAILS AND TO REGISTER!

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Events for April 2018 › Bootcamps

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Cheesemaking Bootcamp Day One: Beginner Cheeses – 9:00 am – 3:00 pm

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Cheesemaking Bootcamp Day Two: Intermediate Cheeses – 9:00 am – 3:00 pm

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