CLASS SCHEDULE

In-Person Classes

TO REGISTER: Click on a class title to get detailed information about that class. Then click the REGISTER link to sign up!
Color key: ORANGE = Haystack Creamery Classroom GREEN = Farm-to-table BLUE = Bootcamp PURPLE = Off-site

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Events for June 2018

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Sunday Monday Tuesday Wednesday Thursday Friday Saturday
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Cheesemaking 101 with Cheese & Hard Cider Pairing + BABY GOATS! – SOLD OUT!

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1

Farm-to-Table Cheesemaking Class with Farm Tour & BABY GOATS! 10:00 am – 1:00 pm – SOLD OUT!

2

Manchego & Spanish Cheeses with Spanish Wine Pairing – 1:00 pm

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Mozzarella, Ricotta & Burrata with Wine Pairing – 7:00 pm

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Brie & Camembert with Wine Pairing – 2:00 – 4:00 pm

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Artisan Cheesemaking with Guided Cheese Sampling at Longmont Rec Center – 6:30 pm

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15

Farm-to-Table Cheesemaking with Farm Tour & BABY GOATS!

16

Cheesemaker’s Home Kitchen Series: Chevre & Other Soft Cheeses 1:00 – 3:00 pm

17

Make Mozzarella with Dad (or just bring a friend)!- 2:00 pm

18

Cheesemaking 101 w/ Cheese & Hard Cider Pairing + BABY GOATS! – 5:30 pm

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Cheesemaking 101 with Guided Cheese Sampling at the Kitchen Company! – 6:00 pm –

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New Mexico Fermentation Festival – Albuquerque, NM

Mozzarella, Ricotta & Burrata with Wine Pairing – 1:00 – 3:00 pm

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Cheesemaking in Albuquerque, New Mexico! – 9:00 am – 4:00 pm

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Cheesemaking Bootcamp Day One: Beginner Cheeses – 9:00 am – 3:00 pm

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Cheesemaking Bootcamp Day Two: Intermediate Cheeses – 9:00 am – 3:00 pm

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SCHEDULE A PRIVATE EVENT

Don’t see a class that fits your goals or schedule? Gather a group of your friends and colleagues together and create your own private event.

BUY CLASS PACKAGES

Give a gift to your favorite cheesemaker! (Including yourself.) These packages will save you money, and give your cheesemaking a big boost.


TAKE A CLASS FROM ANYWHERE, ANY TIME

Not close to us, or having scheduling difficulties? Take our online or DVD classes.



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