CLASS SCHEDULE

In-Person Classes

TO REGISTER: Click on a class title to get detailed information about that class. Then click the REGISTER link to sign up!
Color key: ORANGE = Haystack Creamery Classroom GREEN = Farm-to-table BLUE = Bootcamp PURPLE = Off-site

Loading Events

« All Events

  • This event has passed.

Cheesemaking Bootcamp: Beginner Cheeses + Goat Farm Tour! 9:00 – 3:00

May 20 @ 9:00 am - 3:00 pm

$150.00

Join us for this Cheesemaking Bootcamp and receive your Bronze Level Certification!  You’ll get hands-on experience learning about the tools and techniques used to make a wide variety of beginning level cheeses.  We’ll make several different styles of cheese while sampling them along the way, and you’ll take home some cheesy creations of your own.  You’ll leave knowing the terminology and basic techniques needed to branch off and try other recipes as well.  Lunch with wine, coffee and dessert (and lots of cheese!) will be served and we’ll end the day with a tour of my small dairy goat farm.

Here’s what we’ll cover:

  • Food Safety Overview
  • Chevre, Fromage Blanc
  • Quark
  • Feta:  Dry Salted, Marinated and Brined
  • Mozzarella, Ricotta & Burrata

REGISTER HERE

Details

Date:
May 20
Time:
9:00 am - 3:00 pm
Cost:
$150.00
Event Category:

Venue

The Art of Cheese at Haystack
505 Weaver Park Rd. Unit E
Longmont,CO80501United States
+ Google Map

SCHEDULE A PRIVATE EVENT

Don’t see a class that fits your goals or schedule? Gather a group of your friends and colleagues together and create your own private event.

BUY CLASS PACKAGES

Give a gift to your favorite cheesemaker! (Including yourself.) These packages will save you money, and give your cheesemaking a big boost.


TAKE A CLASS FROM ANYWHERE, ANY TIME

Not close to us, or having scheduling difficulties? Take our online or DVD classes.



Stay connected and get all the latest!

Get in Touch

  • This field is for validation purposes and should be left unchanged.

Visit The Blog

FAQs

Let's Connect