Stretched Cheeses

In this class, you will learn an easy and delicious 30 minute mozzarella recipe including both a microwave method and a hot water/whey bath method.  Learn what milks work best for this recipe and why, and then watch as we stretch the curd to create (and then eat!)  a deliciously fresh and flavorful warm mozzarella.  We’ll also make a quick, delicious ricotta and then combine these two wonderful cheeses into an easy burrata – a tasty stuffed mozzarella treat!

 

 

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